Dietician

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A dietitian, medical dietitian, or dietician is skilled at spotting and treating malnutrition caused by illness as well as performing medical nutrition therapy.

Many dietitians work in hospitals and typically meet certain patients when a doctor or nurse requests a nutritional assessment and intervention, such as if a patient has lost the capacity to swallow or needs artificial nourishment due to intestinal failure. Dietitians have regulated healthcare providers with licenses to evaluate, identify, and address these issues.

In addition to developing adapted diets, taking part in research, and instructing individuals and groups on healthy eating practices, dietitians also supervise the preparation and serving of food. Dietitians' objectives are to the source, safely prepare, serve, and offer advice on enticing, wholesome food to patients, groups, and communities. They also provide medical nutritional intervention.

There are many types of dietitians which include Clinical dietitians, Community dietitians, Foodservice dietitians, Gerontological dietitians, Neonatal dietitiansPediatric dietitians, Research dietitians, Business dietitians, Consultant dietitians, etc.

Lavleen Kaur, Ryan Fernando, Dr. Shikha Sharma, Pooja Makhija, Ishi Khosla, etc. are among the best dietitians in India. Niharika Dash, Ruchita Batra, Mona Jain, Garima Goyal, Nitesh Soni, etc are other prominent dietitians who too are quite popular.

Professional dietitians can offer specialized care for conditions like diabetes, obesity, cancer, osteoporosis, pediatrics, renal illness, and micronutrient research. In several nations, the term "dietitian" is protected by law and can only be used by those who meet specific educational qualifications and other professional standards.